- Saturday, November 17, 2018
- Annual Awards Meeting and Dinner; Jimmie & Sooks, 5:30 PM
- Buffet Service, $40.00 per person, cash bar
- Pay by check or cash at the door
- or pay by mail recommended:
- Send your check to
- ESSA Annual Dinner
- P.O. BOX 374
- Salisbury, MD 21803
- Your fellow sailors are energized and ready to celebrate a great season.
"WHATTA SAILOR!"
Please RSVP using either link below
You will need to enter your email address, the number in your party, their names, and boat name.
Agenda & Menu
Welcome and Appetizers served at 5:30 pm
Bruschetta served on a crostini with goat cheese crumbles
Crab Dip served with corn tortilla chips
Entrees served at 6:15 pm
Slow Roasted Prime Rib
Carved and served with horseradish cream sauce and demi-glace
Herb Encrusted Rockfish finished with a Caribbean BBQ drizzle
Roasted Red Potatoes
Garden Vegetable medley sautéed with white wine and garlic
Desserts served on plates at each table
Chocolate Chip Cookies
7:30 PM Awards and Elections
Special dietary requests? please indicate and submit by email.
Questions? Send them to essasailing38@gmail.com
No comments:
Post a Comment