Showing posts with label picnics. Show all posts
Showing posts with label picnics. Show all posts

Wednesday, July 21, 2021

ESSA Choptank Cook-Out, Wednesday, July 28, 2021, After the Race

ESSA Cookout Reminder

When: Wednesday, July 28 after the race

Where: CYC Gazebo

Menu: Hamburgers with fixing, chips, soft drinks and water. 

Cash bar, beer, wine, cocktails, soft drinks

Cost: Dues paying Choptank ESSA members - Free!

All Others - $15 (which includes tax and tip) 

How it Works - ESSA Members will sign in at the gazebo and be given a ticket good for a hamburger and chips and a drink ticket good for a soft drink or water. 

Non-members can purchase a food and drink ticket for $15 at the gazebo. Cash only no credit. 

Next Steps - To help assure that we have enough food and drink on hand, Skippers, please send me an email  (rgallagher1.rg@gmail.com

with the number of people from your boat who will attend. 

Please note that the Yacht Club cannot permit any food or drinks to be brought on to the premises.

Thanks,

 


Bob

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Friday, July 16, 2021

ESSA Choptank Skippers and Crew, SAVE THE DATE!

Choptank Fleet 

SAVE THE DATE!

Wednesday, July 28. 2021

Time: After the races.

Cook-out at Cambridge Yacht Club Gazebo.

Hamburgers, Hot Dogs, Cash Bar.




Stand by for more information.

BOB

Monday, July 15, 2019

This Wednesday, ESSA Cook_out at the CYC Gazebo, July 27, 2019

Good Morning Choptank and all ESSA racers!

Wow! the year has certainly sailed by fast. This coming Wednesday is the official ESSA Choptank after race BBQ. The Gazebo will be rocking!


We invite skippers and crew to come and enjoy a burger or hotdog on ESSA. I will personally be treating each of the skippers to a drink of their choice! I do ask that each boat prepare a side dish to bring along. Things like potato salad, pasta salad, macaroni salad, brownies, etc.

I hope to see you there!

Best wishes for a safe and competitive race Wednesday!
-Trevor Carouge

Hard A'lee - PHRF BURGER TIME



Wednesday, June 12, 2019

Mark your Calendars, Wednesday, June 25, 2019, SaIlors Cook-Out

Sailors Cook-Out at the Cambridge Yacht Club Gazebo.

ESSA Racers, CYC Cruisers, and Fleet 10 Cruisers.

The Gazebo will open at 6:00 PM 
1/2 lb. Hamburgers $6.00
Jumbo Hot dogs $5.00
Cash bar including, beer, wine, and cocktails.

Join us to watch the races, and discuss the results and cruising the Chesapeake afterward.


Eastern Shore Sailing Association





Fleet 10 Cruising Association





Cambridge Yacht Club Cruisers
 Comments?  Questions?
send them to essasailing38@gmail.com

Thursday, July 6, 2017

Choptank Fleet After Race Cook-Out.July 19, 2017

Choptank Fleet After Race Cook-Out.

An email has been sent to the Choptank Fleet asking for a head count.
So far, only four boats have responded.
Without your RSVP, the event will not be scheduled. 

Please send your Intentions to participate.

Click here for the email address: RSVP email address

Date: Wednesday, July 19

Time: Immediately following the race.


Site: TBD (CYC or Municipal Marina Park)


Each boat will be asked to bring a cover dish


We will be asking for a head count by email.


Stand by for more information

Essasailing38@gmail.com



Monday, June 19, 2017

Small Boat day at Tyaskin, Sunday, June 25

Just 1 Week, 
     Only 7 Short Days,
          Less Than 168 Hours
and Small Boat Day will be Here!!!
 
Come One, Come All!
With a Boat, Without a Boat!
All are Welcome for a Fun Afternoon
of Sailing and Good Old ESSA Comradery.
Sunday June 25th Tyaskin Park 1PM On.
 

ESSA will have burgers/brats and fixings, please bring a side to share.


Thursday, October 27, 2016

Grey Goose, SUNDAY, OCT 30th, 2016

Well folks, hopefully the third time is the charm for the Grey Goose. 
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The race will be this SUNDAY, OCT 30th (1:30 Captains’ Meeting). We will once again do a reverse start so please bring a stop watch. Remember, there will be the normal start sequence and then each boat will start at the listed time. So once the start signal goes off, start your watch so you can cross the line at your assigned time.
The after race cookout will be at the small pavilion at the Cedar Hill marina. Chefs John & Jannine Motsko and Barry Hall have teamed up to handle the cooking. They will provide the main courses and sides and ask that everyone bring APPETIZERS and DESSERTS. And, as always, BYOB!
See you there!

Pete


Annual Awards Banquet and General Meeting

Members watch your email Inbox for the invitation to the Annual Awards Banquet 
November 19, 
Cambridge Yacht Club
 Cocktails at 5:30, 
Dinner at 6:30 PM

Please respond with number attending by November, 13.  

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Here’s the chance to collect your hardware or congratulate your competition on theirs.  


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There will also be a short general meeting.